Guess what? This got old very quickly. I prefer eating food rather than making it. And unless you’re a Powerball winner and rolling dough, you can understand why eating out at the healthiest farm-to-table restaurants every night of the week isn’t an option, either.
So I was determined to find a solution that would save me from slaving away over the stove for hours but that didn’t force me to give up eating the foods that were good for me. And that’s when I discovered this secret: the frozen food aisle at Trader Joe’s.”